Henrique Cemin, Ph.D.

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Swine Nutritionist

Henrique is originally from Porto Alegre, Brazil.  He has a degree in Veterinary Medicine and a M.S. in Animal Science from the Federal University of Rio Grande do Sul, Brazil. In 2019, Henrique obtained his Ph.D. in Applied Swine Nutrition from Kansas State University, where his research focused on amino acid nutrition for nursery and grow-finish pigs.

Henrique has a passion for optimizing pig performance and profitability through the use of science-driven solutions, with a goal of providing the best possible service to producers.  In addition to providing support to our sales team, Henrique oversees the Hubbard swine research program.

Henrique and his wife, Mariana call Minnesota home.  In their spare time, the two enjoy cooking, traveling and experiencing new cultures.

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