From the Blog

By Jamie Pietig, M.S., Sep 17, 2020
Without a doubt, 2020 will go down in the record books as one of the most challenging years ever for the livestock industry, family farms and rural communities. Pork producers have certainly felt the abuse 2020 has thrown at the U.S. agriculture sector. ..READ MORE ›

By James Gaspers, Ph.D., Aug 13, 2020
Growth-promoting implants have been used in the beef cattle industry for decades. They serve to increase muscle accretion and market weight by increasing both daily gain and feed efficiency. The research studying cattle growth and consumer safety is extensive. ..READ MORE ›

By Ben Jensen, Aug 04, 2020
In many parts of the U.S., small-grain forages are increasing in popularity and can make excellent feed for milk cow rations when harvested at the correct stage of maturity and put up at proper moisture levels. These forages can provide additional fiber when carryover from the previous year is limited and can be used to supplement traditional hay and corn silage diets when there is a risk of limited summer forage production due to growing conditions...READ MORE ›