From the Blog

By Angie Golombeski, Ph.D., Apr 09, 2024
The dairy industry is experiencing something that it has not experienced for several years: Dairy heifers are in short supply. In fact, this is the smallest heifer inventory that the industry has faced in 20 years...READ MORE ›

By Twig Marston, Ph.D., Mar 25, 2024
Cattle producers fight a long list of issues that rob them of profits. Many of these problems can be managed successfully by including additives in cow, calf and yearling diets as part of herd health and preventive health programs. Additives can be used to control, prevent and treat diseases; control or eliminate internal and external parasites; increase the nutritional value of feed; improve feed efficiency; and boost the rate of weight gain. ..READ MORE ›

By Alltech Swine Team, Mar 19, 2024
According to the USDA, the anticipated total commercial pork production in 2024 is approximately 28 billion pounds. That reflects a 2.4% increase from the production levels of 2023. The US pork industry is undergoing dynamic shifts in response to various challenges and opportunities. ..READ MORE ›